Dobson Rhubarb & Custard Lollies

Take a trip to the traditional sweet shop with a legendary flavor duo. Dobson’s Rhubarb & Custard Lollies are the gold standard of boiled sweets, capturing the perfect balance of "tart and tangy" meets "smooth and creamy." Crafted by the world-famous Dobsons of Yorkshire, these lollies are a masterclass in confectionery craftsmanship.

The Flavor Journey:

• The Tangy Rhubarb: A vibrant, sharp, and slightly sour fruitiness that wakes up your taste buds with a classic "English garden" zing.

• The Silky Custard: A mellow, velvety-sweet vanilla creaminess that steps in to perfectly soothe the sharp rhubarb notes.

• The Perfect Blend: Swirled together to ensure that every lick gives you the ultimate "pudding-in-a-pop" experience.

Why Dobson’s is Different:

• Tradition in Every Batch: Made using traditional copper pans for a unique, deep flavor and a crystal-clear finish that modern factory methods just can't match.

• Slow-Savoring Satisfaction: These lollies are famously long-lasting, providing a sustained flavor release that makes them the perfect companion for a long walk or a quiet afternoon.

• Iconic Look: With their signature red and yellow swirls, they look just as good as they taste—a true icon of the candy jar.

The Heritage: Dobsons has been perfecting the art of the "boiled sweet" since 1850. When you choose a Rhubarb & Custard lolly, you aren't just getting a treat; you're getting a piece of British candy history.